![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhaj6UFrfBuCxaR2Jg6OcXFZBEo832AfLQM_CFLYpsuaAdkO5t9eiOnx8OFCUACms5Qdq5Gw0bh4YO44sPyqzW35R9vA-f51I-6miBELCxAk1lqlM-_vAA8R2bKE3IA1ro6JOB5/s280/Picture+984.jpg)
It took us some time to decide what to eat. Yeah... I always take a long, extremely long time to decide what to eat. Bad habit. I always have the thought, "Hey, I can cook this easily. Why do I need to pay so much for the dish?" Then, my brain will automatically start calculating the cost of raw materials and always, without fail, food industry brings a 250% profit.
Have to change the way I think. Think about enjoying food other people cook, the different environment and the fact that I'm not the one paying for the food :D
Let's see what will fill up my empty plate...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjU1UoFYUQJeRZAvQWA9WrZN8ZSZPtTY9KloczBbBpdRdAeo-kS91gEeRb4MaocKxGzxPge53jRJ74rB3zsHWyme2OI5tDVWtDqztmwu7LnGV-nBxLQapvIhZXZmfhvSrBsQAWJ/s280/Picture+959.jpg)
and my rumbling stomach...
CHUKA IDAKO
* marinated baby octopus - and yes, that's my favourite*
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHfn0OAgoWPbXAqikVSoH2RC6cYnAiXZMBUp5hKGZrAIbkuMe0xGRQk8e2AlFiWt9cvC2YmgKiJFrVGTaWviraK3jXOOlBfm2YsGpEfmoTx7thFVmplFkivQ4OgUqJO5xQJuE7/s280/Picture+961.jpg)
* Steamed chicken roll garnished with Shisho leaves, salmon mayo maki with grilled cheese*
The chicken tasted fantastic and Japanese soy sauce is denitely different from ours
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIRJk1O6gz80w6ZtClpzo6bQ9c9UJyj8Fbf7p2o2fmegO7dgopE_tytJ7Kb-qQJAoCA2zf31Qh05q03dwctzXhVfHieOUDPMKIPlyXD_yKldect4IqrMetv8auz9Z1pQGZ_wKe/s280/Picture+969.jpg)
* Creamy butterfish sashimi marinated in shoyu sauce*
Sashimi - of course raw but butterfish can't compare to salmon
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhyUicPCXwLZVssiXeuTqrJ2JlR9AM5ac6vGg-mjqXBryWVmsbqwzUAvnMkGfBfcaBqiqajqE82DX3TYsDP10-u_94V-e-3Js-DqUsjZBdqaKBa20fFMhRlGOuBN9tt2swseJ5/s280/Picture+968.jpg)
*Baked fresh oyster covered with cheese*
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi85LMtl-sOrYwAkjmZH-ItIT2jFeYEBHyaDNhkqQhEzJt-Gld0ubltawVURqbBODqW4DaMRGlwhc_j47rIEHXf5Fc_UiPrQD2fWgqoV2pszBpRa4viCUPQmuGAtEs01HdP2hJL/s280/Picture+973.jpg)
*I don't eat beef but this is superb. The best fried rice I've ever eaten*
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzMYFv3qAKpibmOIMBy4x0S-BVYfpOfxyD6bKxIkj4-GAVl44RbvwLRDF2BrhkP65U1ilvGEbL6kvtBh6BMZMxBB2T76pZ1ameGQkg3fFQF7lJB24c_ZD8TTNh2KSAbgCCKc_w/s280/Picture+967.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQK_C_Nsx-l_dLlczpd6mjgqRMisu1f4CeLATlDVEX8eR61bE4FxkvQd5ni6BPv-ideT7i0lmg0vxdIoBZV8zMcXgM65PEViHRtXuPYOJ9nO5U9kQobSP_1Io7bnTLQ-0Bf01v/s280/Picture+974.jpg)
- How was the food?
- What do you think about the price?
- What is your opinion about this place?
- If you compare with other Japanese restaurants, how will you grade ours?
- Do you like our service here?
And, finally, the manager said, "The boss is here. Would you like to meet her?" I must have really looked like a VIP. Took a photo with the boss... she's a Sabahan...
Then, chit chat for awhile. Went back to our table and SURPRISE~
GREEN TEA ICE-CREAM
*F-R-E-E!*
The boss quickly asked the cashier to issue me a...
Very very good PR. It's rare to get this kinda treatment. Btw, I'm only a normal person. You've captured my heart... therefore, your business shall always be at the top. I'll bring customers to your place... and that's for sure!
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