KL Food Hunt: Welly Restaurant in Kuchai Lama...

Our first night in Kuchai Lama. Again, supper time. That's hubby standing there. None of us could read a single word of Chinese but we could speak so we were just asked the uncle to bring us whatever's left since he's about to clean up. I learn a thing or two from the uncle like the art of velveting the meat before dumping them into the boiling soup.

The best claypot braised pork....

Also nicer than Penang's bah kut teh....

Me like this drunken chicken~!